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264 Assam Mangalam FTGFOP1 (CL/SP)


View larger image of 264 Assam Mangalam FTGFOP1 (CL/SP)

The Mangalam Estate has in recent years become a reliable source of top-grade Assams. This tea is no exception. The young leaves have a high concentration of golden tips. The cup color is sparkling copper-red and the infused leaf has notes of dark chocolate. This year's Mangalam is a perfectly balanced, top quality Assam with outstanding, complex malty character and a lingering creamy aftertaste. This tea has much in common with a full-bodied, dry red wine, making it the perfect wine lover's tea.

Recommendations: Use 1 heaping tsp. per 6oz. cup; heat fresh water to a roaring boil; let steep for 3-4 min. Try with milk and rock sugar.

Ingredients: Black tea

Health Benefits: Black tea is a powerful source of anti-oxidants that can slow down the aging process and help prevent a wide variety of diseases. Medical research suggests that black tea can assist in lowering cholesterol and regulating blood sugar. Much lower in caffeine than coffee, black tea gently stimulates the heart and circulatory system. By keeping blood vessels soft and lowering blood pressure, black tea can help prevent heart disease and strokes.



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