Full-leaf blend of Ceylon and China black teas, naturally flavored with vanilla pieces and flavor. A rich and delicious tea without the caffeine! Natural CO2 decaffeination method.
Recommendations: Use 1 level tsp. per 6 oz. cup; heat fresh water to a roaring boil; let steep for 2-3 min. Try with some milk and rock sugar.
Ingredients: Decaffeinated black tea, vanilla pieces, flavoring