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882 Decaf English Breakfast (CO2)

A rich and flavorful blend of whole-leaf, high-grown, naturally decaffeinated (CO2) Ceylon teas. A great every-day classic that should be tried with milk or cream and sugar. Enjoy throughout the day.

Recommendations: Use 1 level tsp. per 6 oz. cup; heat fresh water to a roaring boil; let steep for 3 min. Try with milk and rock sugar.

Ingredients: Decaffeinated Ceylon black tea

 
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880 Decaf Earl Grey (CO2)

880 Decaf Earl Grey (CO2)
Full-leaf Ceylon and Nilgiri teas with a medium-bodied, citrus-like taste of the bergamot fruit.
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801 English High-Grown Leaf Blend

801 English High-Grown Leaf Blend
Flavorful, medium-bodied blend of high-grown Ceylons, fine Assam and Nilgiri teas.
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881 Decaf Darjeeling (CO2)

881 Decaf Darjeeling (CO2)
High-grown bold-leaf Darjeeling blend, medium-bodied with fruity notes. A rare find in naturally decaffeinated (CO2) teas.
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803 Fine Irish Breakfast Blend

803 Fine Irish Breakfast Blend
The heartiness of an Assam with the smoothness and slightly lemony taste of a Nilgiri.
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872 Decaf Vanilla (CO2)

872 Decaf Vanilla (CO2)
Full-leaf blend of Ceylon and China black teas, naturally flavored with vanilla pieces.
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800 English Breakfast Blend

800 English Breakfast Blend
A rich and flavorful, classic blend of broken Ceylon and Assam teas
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317 Ceylon Kenilworth OP

317 Ceylon Kenilworth OP
Elegant and subtle with tender, rose-like flavor. A treat for the eyes, nose and palate!
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890 Decaf Sencha Green (CO2)

890 Decaf Sencha Green (CO2)
Our new improved Decaf Sencha is better tasting and less astringent. Still made by using the superior CO2 decaffeination process we insist upon for all of our decaf teas.
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820 Fine Earl Grey

820 Fine Earl Grey
Our classic Earl Grey is full-bodied, with the intense and pleasant citrus-like taste of the bergamot fruit.
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805 Mount Everest Breakfast Blend

805 Mount Everest Breakfast Blend
Delicately peppery Yunnan and a strong Assam blended to a hearty breakfast tea.
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