What's New

October 2009

Introducing three gorgeous new blooming teas, all meticulously hand-tied with a white tea base:

• 530 Jasmine Jewel
  Select young white tea leaves in the shape of a chestnut open to display a delicate strand of hand-tied jasmine flowers emerging from the center of a golden yellow marigold flower.
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• 550 Marigold Luminary
  Golden yellow marigold and pink globe amaranth flowers blossom from a hand tied white tea 'lantern'.
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• 560 Bella Fleur
  When infused, the Bella Fleur "beautiful flower" slowly opens, releasing a pink globe amaranth and two delicate strands of jasmine flowers.
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September 2009

• 744 Blood Orange Fruit Melange
  Our new improved Blood Orange is more flavorful and nutritious than ever with the addition of juicy orange fruit pieces and beetroot.
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• 264 Assam Mangalam FTGFOP1 (CL/SP)
  This year’s Mangalam is a perfectly balanced, top quality, tippy Assam with outstanding, complex malty character and lingering creamy aftertaste - the perfect wine lover’s tea!
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• 521 Wuyi Mao Feng Organic
  Our new Wuyi Mao Feng has everything going for it. It's certified organic, naturally sweet and stunningly fruity - an incredible value!
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August 2009

• 247 Assam Rembeng TGFOP Organic
  This year's Rembeng TGFOP is a wonderfully priced, organically grown Assam that is quite tippy for its grade. A smooth, medium-bodied, everyday tea and a great value!
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• 890 Decaf Sencha
  Our new improved Decaf Sencha is better tasting and less astringent. Still made by using the superior CO2 decaffeination process we insist upon for all of our decaf teas.
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July 2009

• 934 Chocolate Cream with Cocoa Pieces
  If you're looking for a guilt-free way to satisfy the occasional chocolate craving, look no further. Our new lactose-free Chocolate Cream is richer and more chocolatey than ever!
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• 725 Lemonade Sonata
  Our light, refreshing Lemonade Sonata with pure, natural lemon and lime flavor is the perfect summer thirst-quencher. One sip of this delicious, citrusy fruit mélange will keep you coming back for more.
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• 724 Nougatine Plum Rouge
  A rich and satisfying fruit mélange that is fruity, sweet and low in acid with the subtle flavor of sun-ripened plums, vanilla, honey and nougat.
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• 723 Ruby Sunrise
  This fruity, caffeine-free blend infuses to a rich red elixir with a sunburst of natural tropical flavors - apple, mango, papaya and pineapple. Enjoy hot or on the rocks.
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• 828 Parisienne Soiree
  The newest member of our Earl Grey family, Parisienne Soiree will draw you in with its unique aroma and blend of flavors - bergamot, grapefruit and mandarin.
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Summer 2009

It's time to chill with some refreshing iced tea. For your convenience, we have compiled this list of Iced Tea Resources:

• Iced Tea Recommendations
• Iced Tea Preparation Instructions
• Tea Flavor Finder

June 2009

• 854 White Chocolate Moon
  Our new White Chocolate Moon will soothe your soul with its warm, cocoa buttery flavor. White chocolate goodness is underscored with the softness of a smooth white tea.
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• 853 White Acai Luminesence
  Healthy and delicious best describes this super fruit white tea blend. Acai and red currants are complimented by pineapple, mango and apple slices - a wholesome delight both iced and hot.
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• 354 Himalayan Tips First Flush
  Introducing a top Nepalese first flush with classic Darjeeling high notes, floral aroma and a crisp, fresh finish.
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• 352 Himalayan Oolong
  New superior 2009 harvest. High grown in the pristine mountain air of the Himalayans, this semi-fermented Nepal tea delivers clean, smooth flavor with natural sweetness and a wonderful, satisfying aftertaste.
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April 2009

• 657 Japan Tamaryoku-cha
  A rare high-grade Japanese green tea from the first spring harvest. The full bodied infusion has an exceptionally sweet, fruity aroma with elegant vegetal notes.
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• 546 Mountain Peak Mao Feng Organic
  We are happy to have back in stock this exceptionally high quality Mao Feng - tippy and naturally sweet with a fruity, nutty aroma.
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• 114 Darjeeling Tukdah FTGFOP1 First Flush
  This top grade early first flush is tippy and slightly lighter in cup color than our 105 Yashodhara, but very complex with a floral bouquet and subtle apricot undertones that linger on the palate.
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• 116 Darjeeling Balasun FTGFOP1 First Flush
  The earliest and best of the season, the Balasun is a very complex tea with classic floral high notes and a sweet cup aroma. A top grade first flush Darjeeling - crisp, refreshing and elegant!
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• 105 Darjeeling Yashodhara FTGFOP1 1st Flush
  We are happy to offer this very early 2009 harvest of Darjeeling Yashodhara SFTGFOP 1st Flush - a more delicate plucking than last year, rich in silver tips with bright, alluring floral notes!
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March 2009

• 850 Peach Blossom White Tea
  New recipe! Still a high quality China white tea, but with more fruitiness and enhanced peach flavor.
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WINNERS IN 2008

at World Tea Expo

• 781 Rooibos Lemon Chiffon
  This heavenly rooibos blend has just the right touch of lemongrass and creamy lemon flavor.
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• 807 East Friesian Broken Blend
  Our strongest blend of full-bodied tippy Assams, Sumatra and Java teas.
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