From the renowned Pettiagalla Estate, we are proud to offer this beautiful high-grown Ceylon. With its elegant, long wiry leaf, golden-yellow cup and flowery flavor, it is one of the most aromatic Ceylons we have seen this year.
Recommendations: Use 1 level tsp. per 6 oz. cup; heat fresh water to a roaring boil; steep for 4 min. Try with rock sugar.
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317 Ceylon Kenilworth OP1
Elegant and subtle with tender, rose-like flavor. A treat for the eyes, nose and palate!
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306 Ceylon Nuwara Eliya OP
Full leaf orange pekoe, medium-bodied tea with a hint of sweetness and typical lemony notes. Delicate and aromatic.
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319 Ceylon Vithanakande FBOPF (EX)
Top-grade Ceylon consisting of fine, wiry black and gold leaves. Complex fruity-biscuity flavor.
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502 China Keemun Imperial
Excellent, refined Keemun aroma with a sweet, orchid-like flavor. Intense and rich, yet soft.
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2LB - $48.75 -
Awaiting word from the tea grower
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331 Nilgiri Tiger Hill FOP (CL)
 With its long wiry leaf, golden auburn cup and flowery-citrusy aroma, Tiger Hill is smooth and flavorful. It is certainly one of the nicest Nilgiri teas we have seen and an outstanding value!
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105 Darjeeling Yashodhara FTGFOP1 1st Flush
We are happy to offer this early harvest of Darjeeling Yashodhara SFTGFOP 1st Flush - tippy, floral and complex with subtle apricot notes!
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510 China Golden Monkey (Fujian)
Extraordinary sweet, cocoa - like aroma. Deep and intense. A must try!
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803 Fine Irish Breakfast Blend
The heartiness of an Assam with the smoothness and slightly lemony taste of a Nilgiri.
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801 English High-Grown Leaf Blend
Flavorful, medium-bodied blend of high-grown Ceylons, fine Assam and Nilgiri teas.
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251 Assam Hazelbank FTGFOP1
From the scenic Hazelbank Estate, known for producing wonderful teas, comes this malty full-leaf with ripe apple-like fruity sweet notes.
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